Difference between revisions of "Särä"
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| city = {{City|Lemi}} | | city = {{City|Lemi}} | ||
| serving_temparature = n/a | | serving_temparature = n/a | ||
− | | main_ingredients = | + | | main_ingredients = [[Ingredient::Lamb]] |
| cooking_method = n/a | | cooking_method = n/a | ||
| cooking_time = n/a | | cooking_time = n/a |
Latest revision as of 11:18, 7 June 2018
Dish | Särä |
Also known as | n/a |
Type | Stew |
Region | South Karelia |
Municipality or city | Lemi |
Serving temperature | n/a |
Main ingredients | Lamb |
Cooking method | n/a |
Cooking time | n/a |
Dietary | n/a |
Served with | n/a |
Appropriate drink | n/a |