Kissel
The word kissel (kiisseli) usually refers to a sweet dessert thickened with potato flour. In Karelian Isthmus, a kissel made of coarse oat grain by souring and boiling it was commonly eaten with milk and butter aside.
The word kissel (kiisseli) usually refers to a sweet dessert thickened with potato flour. In Karelian Isthmus, a kissel made of coarse oat grain by souring and boiling it was commonly eaten with milk and butter aside.
